FeralCatRogue
DIS Veteran
- Joined
- May 4, 2014
What's Cooking With....question....
I have read two different reviews of this experience trying to decide if I want to try it, but one reviewer said guests were served a separate plated brunch and then samples of the chef's food while the other said they were only served full portions of the food the chef was demoing. Does anyone know if there is any rhyme or reason to this?
They changed the way it worked last year I beleive. It used to be full thing by the person that came out prepraded, now its a breakfast and item I hear.