It really depends on your tastes. Everyone is different. I have done the Chef's Table. The food was quite good, but I think the company I was in made it even better. I don't think I would have enjoyed it otherwise. We had Chef Sutton that night. BUT, Napa Rose is not really my cup of tea. The 4 slices of filet mignon were very good, as was the mushroom risotto. The mini Tiger salad was not to my liking. Despite my explaining I did not like spicy, Chef presented it saying I would like it how he did it. I didn't, but I picked around it. The oatmeal ice cream with apple slices was really good. Oh and the starter was the diver scallop in a lemon sauce. However, I told chef I didn't like scallops and he made the dish with a prawn. It was very good.
I LOVE Steakhouse 55. I love everything that has been presented. Including breakfast and tea!!