luvpoohandcompany
DIS Veteran
- Joined
- Sep 30, 2009
That's some tasty looking food and your waitress sounds like she was top notch
The bar sounds a little disappointing though.
The bar sounds a little disappointing though.
We have had good luck at Boatwright's with the food. I still wish they did breakfast. The new Scat Cat's was a hot topic sitting at the bar in Mardi Grogs. The overall impression was not favorable.That's some tasty looking food and your waitress sounds like she was top notch
The bar sounds a little disappointing though.
I was very happy with both the tasted & size of the shrimp & the Tasso ham was very good. The Cakey grit cake not so much . We have always had good luck with our meals at Boatwrights.I was just thinking about Boatwrights the other day and now along comes your review. While I don't like the sound of cakey grits, I am a sucker for shrimp so your meal looks right up my alley. We've only eaten there once but very much enjoyed it. We haven't stayed at Port Orelans since then so we haven't been back but next time we go back I'm sure we will be eating there.
Been told by the 2 people who know me best ( DH & DSis !) You don't want to me around me if I get cold Nachos . The only time we don't use the boat is if it isn't running .Sounds like a lovely last day
Like you I like my hot food hot and that pizza does look tasty
Love the river taxi to POFQ. So much more pleasant to be on a boat than a bus even if it's slightly windy.
Looking forward to your dinner
You can't win them all . At least they were edible.Sorry food on the last day wasn't the greatest. Beignets definitely need to be served straight from the fryer and pizza hot out of the oven. But it sounds like dinner is gonna be turned about. Can't wait to see what it is
Teresa hi ! We are doing good , just waiting for this to past. Looking forward to eating out again someday .Hello, South Jersey neighbor! Just caught up on your report. We, too, love POFQ! I'm really enjoying your report, and sad it's almost over. Hope you're staying well during this crazy time!
If it been a breakfast meal with regular biscuits I would have understood . But Sausage Gravy with Donuts is a new one to me.I had the same thought about the powdered sugar on the chicken. And I wouldn't have known what to do with that gravy either!
We really enjoyed Chef Art's on our last two trips. The sugar was a first. I've had fried chicken served with honey so the maple syrup, especially considering the donuts, wasn't a stretch. We usually book River view in part to have those views coming out or into the room.Chef Art’s food sounds good though I confess I’m not sure about powdered sugar on the chicken but seeing that you liked it I’d definitely give it a go! Sounds like a great meal and pretty perfect end to your trip. The view outside your room is lovely
We eaten twice on each of our last two trips. I hope things are in better shape & you will get to Homecomin.We booked Homecomin' for our rescheduled October 2020 trip...fingers crossed we'll get to try it for the first time!
Homecomin has been a great addition to our dining rotation. I think a big part of the issue at YSH was the server. I can handle weird food presentations. We had been spoiled by the last several visits by Oscar & Susan.Loved your report! I just love Homecomin' - those thigh high biscuits- YUM!! Haven't eaten at Yatchsman in years. Thinking we may hold off a bit longer!
Oh what I wouldn't give for a little Homecoming right about now. Those hushpuppies are simply divine and oh the fried chicken. Glad you all saved the best meal for last. Hate when a trip ends on a bad food note.