I feel like you were on an entirely different, better version of this
ABD than we were a few weeks later! The blue skies in your photos were MIA the week we were there. The lunch at the tomato farm occurred after the tour, so we were all starving by the time we fought with all the cruise ship excursion guests to get our little bowl of soup. The dinner at Fosshotel was ice cold and barely edible, when they finally figured out who had preordered what (meanwhile, the dishes just sat on trays for half an hour.)
I’m disappointed that our trip did not go as smoothly (perhaps because we did not have the official Disney guide?) but I’m happy to read how well yours went. I was thinking of writing a cautionary report but now I think it was more just an off week when we went. (And of course even Disney can’t control the weather. But I did find the constant grey a bit depressing)