I'm ready to "eat to the beat". Will be there 10 days and every evening I'm pretty much at EPCOT. Flower and Garden in the Spring and Food & Wine in the Fall...life doesn't get much better!
We'll be there in 8 days for the F&W opening. ...we're getting soooo excited. I will have my laptop with me so I'll try to post as soon as I can. I'm not that geat at writing reviews but I'll do my best. Is there anything specific anyone would like to know? Maybe I could take a picture of all the menus with my digital camera & post them (guess I'd better use the CSR's HS Internet service if I do that).
DisneyLisa - I will be @ CSR as well so my trip will be a carbon copy of yours. Not going til closing weekend though for F&W, 11/14-16. Looking foward to your 'on-scene' report!!
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