DizzyKitten
I am disinclined to acquiesce to your request.
- Joined
- May 15, 2007
Hi everyone. I'm making an Ariel cake for a friend's daughter and I'm not quite sure about the frosting. I think I remember reading somewhere that in order to get a true red frosting you need to start with chocolate and add the red color. Adding red to white or vanilla will only give you pink.
Does anyone else know if this is true?
Thanks.
Does anyone else know if this is true?
Thanks.