Of course not!
Just times and plans go into the spreadsheet before the trip, the costs go in the spreadsheet after I get back
In all sincerity, I do have a question about dining and I figured I'd start here since everyone has been so friendly. We are first timers from the east coast (I know better than to jinx myself saying this is our "once in a lifetime" trip since I said that about Disney World and am now on year 3 of APs...) and we have 3.5 days/3 dinners of time at Disneyland. This is what I was thinking of doing for dining but I would like input, suggestions, critiques, anything I'm missing out on that's a Disneyland essential, etc.
Sunday: Cafe Orleans for lunch, snack around Disneyland resort for dinner (Whitewater Snacks, Trader Sam's/Tangaroa Terrace, maybe Ralph Brennan's to go beignets)
Monday: Cove Bar for lunch (Tortilla Jo's as a backup in case the wait is unmanageable), Napa Rose for dinner
Tuesday: Jolly Holiday or Plaza Inn for lunch, Carthay Circle for dinner
Wednesday: Steakhouse 55 Breakfast, corn dog snack before leaving for airport
I know this itinerary devotes a lot of time to dining but that's what we enjoy most at WDW so I don't think we'll feel overwhelmed by it. Am I missing anything iconic?
Thanks in advance for any help!!