SeniorWoodchuck
Earning My Ears
- Joined
- Feb 1, 2011
I have an uncommon food issue: sensitivity to garlic. It's not a full-blown allergy; thankfully, cross-contact has never been a problem. And I can tolerate a bit of garlic powder in gravies and sauces. But I steer clear of anything where garlic is the main theme; aside from disliking the taste, if I have more than a bite or two, I can get dizzy or depressed (exact results are unpredictable).
My specific question: I'd like to try the Regal Eagle Smokehouse in Epcot's American Adventure pavilion. I generally do fine with barbecue; I try a dab of the mildest or sweetest sauce and add more if it seems mild enough. But everything on the menu that includes bread -- even the burger! -- comes on or with garlic toast.
Does anyone know if there's an alternative bread type? Or would I have to go without the bread? I don't think there's another food outlet nearby that they could just grab a roll from.
And if you yourself don't know, would you happen to know the appropriate Disney department to ask? Many thanks.
My specific question: I'd like to try the Regal Eagle Smokehouse in Epcot's American Adventure pavilion. I generally do fine with barbecue; I try a dab of the mildest or sweetest sauce and add more if it seems mild enough. But everything on the menu that includes bread -- even the burger! -- comes on or with garlic toast.
Does anyone know if there's an alternative bread type? Or would I have to go without the bread? I don't think there's another food outlet nearby that they could just grab a roll from.
And if you yourself don't know, would you happen to know the appropriate Disney department to ask? Many thanks.