I love Thanksgiving dinner. It’s one meal I look forward to all year. I love the turkey, stuffing, gravy, mashed or sweet potatoes (no sweet toppings though). I love apple, sweet and pumpkin pie. I make homemade turkey bone stock afterward and soup the next day.
I’m not crazy about the bean and onion casserole, but my husband loves it- so I make some for him to enjoy. I have tried a ‘healthy’ version of it and it was gross, so the regular Campbells mushroom soup version it is. I guess once a year is ok.
I sometimes make a root veggie mix- - turnips, carrots, sweet potatoes, rutabaga, raisins, honey, and lemon. We love it.
We have been doing actual Thanksgiving dinner someplace else the last several years, so we make our Thanksgiving dinner sometime in November or December.